Welcome to week 19 of our ChopChop Kids Club newsletter!
This week we’re cooking with watermelon. Okay, we’re not actually cooking with it, but we’re making ice pops and salads and other fun cool-off recipes. Do you love watermelon as much as we do? Do you like the seedless kind or do you prefer the seeds? Do you cut it in half moons or wedges or chunks? These are just some of the many questions we have for you. There’s plenty more inside.
