Media Coverage of Farm to SchoolSee what the media is saying about Farm to School
Newspaper Coverage of the Oklahoma Farm to School Program
Daily Oklahoman mentioned Farm to School as a state program that can help in preventative health. “Preventative Health Measures Needed” – October 1, 2011
Article in the Daily Oklahoman mentions Farm to School as one of the state’s programs to help aid in combating childhood obesity.
Interview with Farm to School Coordinator Chris Kirby The Oklahoman recently published a question-and-answer session with Chris Kirby, the Farm to School Coordinator at the Oklahoma Department of Agriculture, Food, and Forestry. PDF of article
Nutrition official promotes healthy choices to students
10/16/2008 – Article by Jesse Olivarez
Just Peachy – Local Woman puts a lot of work into 168 acres farm
6/8/08 – Norman Transcript
PDF of article Farm to School Program benefits students and farmers
6/8/08 – Norman Transcript
Food program brings together schools, farmers USAToday – 3/24/2008
Farm to School A Hit with Students Article by Kendra Blevins – GTR News Online
Edmond Schools Use Salad Bars, Farm to School Program to urge Nutrition Patty Miller – The Edmond Sun
Schools revise programs as prices rise – Pryor Daily News Putting food on the table
Oklahoma Farm to School News
Oklahoma Farm to School Garden of the Year Contest 2022
School gardens are living laboratories that create teaching opportunities for nutrition, agriculture, and experiential education across all disciplines. School gardens can be an indoor herb garden in a windowsill of a classroom, outdoor raised beds, in-ground farms,...
Online Training with Cooking for Kids
Oklahoma Cooking for Kids provides recipes, training and professional consultations for Oklahoma schools adjusting to the updated USDA school nutrition requirements. They work side by side with child nutrition professionals to determine positive changes to make in...
New resources available for classrooms, cafeterias and families
These free educational resources were created for classrooms, cafeterias and families to promote Oklahoma-grown vegetables and fruits offered during meals. The free online resources for cafeterias include posters and recipes promoting a variety of locally-grown specialty crops such as tomatoes, berries, watermelon, squash, asparagus, carrots, cucumbers, peppers, peaches, sweet potatoes, broccoli and radishes.
Oklahoma Farm to School Receives Federal Grant
WASHINGTON, June 29, 2020 – The Oklahoma Farm to School program has been awarded part of $12.1 million in Farm to School Grants – the most awarded since the grant program’s inception ‒ to 159 grantees – the most projects funded to date. These awards, administered by the U.S. Department of Agriculture (USDA), will help bring fresh, local foods into schools and foster economic opportunity for America’s farmers over the next school year.
Chop Chop Newsletter – Week 13
This week we’re celebrating oats and making a Mixed-Berry Crisp. You have probably eaten oats in oatmeal cookies or granola. They’re fun to cook with, and they’re wholesome and delicious, too! You can make the crisp with different fruits all summer long.
Oklahoma Farm to School Videos
Farm to Market Day – Tulsa Public Schools
Link to Farm to School TV
Introduction to Farm to School (2006)
Vici Grimes, Child Nutrition Director for Stillwater Public Schools with Connie Whitmore of Whitmore Farms, were one of the pioneers of the Oklahoma Farm to School Program. This video was produced in 2006 as an introduction to schools to the new Farm to School Program. Video was produced by the Oklahoma State Department of Education.